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stay tuned...
we'll be expanding this menu over the coming weeks!

BOARDS
  • Meat + cheese: VT cheddar*, pistachio + lemon herbed goat cheese*, and fennel salami*, with kombucha vinegar pickled spicy cucumbers + red onions, ginger apple chutney,  and sliced baguette* $15

  • Veg: herbed cashew ricotta, black garlic* sunflower pate, kombucha vinegar pickled beets + carrots, and sliced baguette* v $15

  • Combo: a bit of everything from each board $25

​​Sub gluten free rosemary almond crackers 

 
SALADS
  • Arugula, sunflower shoots*, dill microgreens*, kombucha vinegar pickled beets, pistachio + lemon herbed goat cheese* with kombucha vinaigrette gf $12

Add roasted chicken breast* $16


SANDWICHES/TOASTS
  • BBQ Chicken Grilled Cheese: roasted chicken breast*, VT cheddar*, kombucha vinegar pickled red onions, rainbow microgreens*, on local sourdough*, with a side of dilly beans $14

  • Fancy Chicken Sandwich: roasted chicken breast*, lemon herbed goat cheese*, ginger apple chutney, pickled red onions, arugula, on local sourdough*, with a side of dilly beans $15

  • Veg Heaven: black garlic* sunflower pate, shredded carrots, kombucha vinegar spicy pickled cucumbers, sunflower shoots*, rainbow microgreens* on toasted sourdough*, with a side of dilly beans $14 v

  • Herbed cashew ricotta with kombucha vinegar pickled red onion, fermented garlic honey* drizzle, dill microgreens* on toasted sourdough* $8

SNACKS
  • Maple rosemary spiced nut mix gf $4

  • Pickle jar: assortment of house-made kombucha vinegar pickles v, $5

  • Baguette* with fermented garlic honey* butter $4

*Big thanks to our local farmers and food vendors! 
Bad Wolfe Butcher- Berwick, ME
Cabot Cheese- Waitsfield, VT
Four Patch Farm- Kittery, ME
Maine Family Farms- Portland, ME
Olde Craft Bakery- Dover, NH
Phil's Crispy Greens- South Berwick, ME
Short Creek Farm- Northwood, NH
Swan's Honey- Albion, ME
Vermont Creamery- Barre, VT

AUSPICIOUS FOOD 

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