COCKTAILS

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Blueberry Basil Limeade + Gin $13

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​Midsummer Margarita: strawberry*, ginger, yuzu infused tequila, tripel sec, simple syrup, lime, Yuzu You hard kombucha $15 

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Pink Lemonade Gin Flip: gin, house made pink lemonade with strawberry, raspberry, tulsi, lemon, egg white $14​

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Sparkling Pink Lemonade + Gin: housemade pink lemonade with strawberry, raspberry, tulsi, and gin, topped with sparkling water $13​

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Flower Crown: chamomile infused vodka, elderflower liquer, vodka, lemon, simple, sparkling water  

Sprung Up: gin, rhubarb* shrub, lemon, housemade sparkling water $14​

Dulce Y Picante Margarita: tequila, tripel sec, lime, simple, Dulce Y Picante hard kombucha (pineapple, serano pepper, cilantro, lime) $14

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Vento di Mare Pinot Noir: made with organic grapes $12

Chapel and Main -  Show Puppy IPA 6.9% ABV (Dover, NH) $8.50

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SPECIALS 

• White Gazpacho with cucumbers, green grapes, blanched almonds, and cilantro $6

• Strawberry Rhubarb Grilled Cheese: lemon herbed goat cheese*, VT cheddar*, pickled rhubarb*, strawberry* serano jam, on sourdough*, with a side of kombucha vinegar pickled veggies $15​

• Fresh Fig Toast: fresh figs, whipped feta, fermented garlic honey, pistachios, on sourdough* $12

• Deconstructed Spring Roll: choice of chicken* or tofu*, butter lettuce, rice noodles, purple cabbage, fermented ginger carrots, cilantro, gochujang peanut sauce $15

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BOARDS

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SALADS

• Cucumber Salad with green olive tapenade, whipped feta, and gluten free rosemary crackers $15

• Green Bean Salad ​

• Kale Salad: chopped kale, fermented watermelon radish, fermented ginger carrots, pecans, with maple tahini dressing $13​

SANDWICHES/TOASTSSub gluten free millet + brown rice bread*

Ham + Cheese: ​grilled with uncured ham, cheddar*, maple* dijon, turmeric serano sauerkraut, rainbow microgreens* on sourdough* $15

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Cashew ricotta toast with kombucha vinegar pickled red onion, fermented garlic honey* drizzle, rainbow microgreens*, on toasted sourdough* $10

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Whipped Feta* Toast with fig jam, fermented garlic honey* drizzle, pea shoots*  on toasted sourdough* $12

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​Whipped feta*, peach* + thyme preserves with pea shoots*, on toasted baguette* $10

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Whipped Feta* Toast with peach + thyme jam and pea shoots*  on toasted sourdough* $12

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Goat Cheese Toast ​with jammy garlic tomatoes and fresh basil on tasted sourdough $12

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SNACKS

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Maple rosemary spiced nut mix gf $4

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Chapel and Main - Makeout Queen Mexican Corn Lager 5% ABV (Dover, NH) $8

Chapel and Main - Dragon in the Seas NEIPA 7% ABV (Dover, NH) $8.50

• Back Hill Beer Co. - Too Much, Not Enough Kolsch 4.7% ABV (Rochester, NH) $8

• Back Hill Beer Co. - It's Not Your Day IPA 6.4% ABV (Rochester, NH) $8.50

• Back Hill Beer Co. - Sippin' On The Hill Lager 4.2% ABV (Rochester, NH) $8

• Throwback - Love Me Long Time Czech Pilsner 4.8% ABV (North Hampton, NH) $8

• Woodland Farms - Cerveza Medico Mexican Lager 5.2% ABV (Kittery, ME) $8

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*Big thanks to our local farmers and food vendors! 

Abigail's Bakery- Weare, NH

Bad Wolfe Butcher- Berwick, ME

Cabot Cheese- Waitsfield, VT

Four Patch Farm- Kittery, ME

Maine Family Farms- Portland, ME

Olde Craft Bakery- Dover, NH

Phil's Crispy Greens- South Berwick, ME

Short Creek Farm- Northwood, NH

Swan's Honey- Albion, ME

Vermont Creamery- Barre, VT

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